Product of Colombia
Natilla is a sweet custard dessert that is very popular during christmas.
- Mountain Delight Natilla con Panela makes 43 portions
- No Artificial Ingredients
- All Natural
How to Prepare
- 1 Cup of Natilla Mix
- 4 1/2 Cup of While Milk
- 1/2 Cup of Grated Coconut (if desired)
- 3 Cinnamon Stick (or desired quantity)
- 1 Teaspoon of Powder Cinnamon
In a pan or pot pour in 3 1/2 cups of milk, cinnamon sticks and keep at a low heat until the flavor is extracted from the cinnamon stick. Add coconut if desired. Add 1 cup of Natilla mix and remaining milk and replace on stove on a low heat. Stir with a wooden spoon until well mixed and paste thickens. Sprinkle cinnamon once cooled and hardened.
see in images
Corn Starch, Cane Sugar
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